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Glass: snifter
Purchased at: Joe Canal’s Lawrenceville, NJ
Price: $6.49
Size: 22 fl oz
ABV: 11.26%
IBU: n/a
Estimated Calories: 400C
RateBeer Rating: 97
Aural: uneventful opening, quiet carbonation, simple easy pour
Aroma 10 out of 10
Intensity: strong
Balance: sharp (alcohol)
Impression: nice
Malt Aroma: bread sweet nut caramel roast coffee
Hops Aroma: mud mold clover rum rubber mango
Other Aroma: grapes arugula pepper
Notes: An amazingly deep set of aromas – very interesting.
Appearance 4 out of 5
Color: dark
Clarity: slightest cloudiness, almost clear
Head Retention: poor
Lace: poor
Notes: The color has great depth and character, but there is little head to speak of.
Flavor 10 out of 10
Intensity: strong
Balance: sweet start with bitter finish
Impression: amazing Malt Flavor: brown sugar rye walnut caramel dark chocolate liqueur roasted espresso
Hops Flavor: dirt grasses star anise smoke grapefruit
Other: mango, ashes
Notes: One of the best barley wines I’ve ever had, and no surprise from Stone.
Palate 5 out of 5
Mouthfeel
Sensation: drying warming
Body: full
Carbonation: average
Finish
Length: very long
Intensity: very strong
Balance: very bitter
Notes: A fantastic finish that leaves you looking forward to the next sip.
General Impression: 19 out of 20
Craftmanship: excellent
Freshness: fresh
Personal Taste: loved
Notes: Except for the slight critique of the missing head, which is forgivable considering the alcohol content, which is well hidden, this is a nearly perfect BWSA. Great job, Stone, as per the usual. This brew was purchased to celebrate the finish of my summer 1 Mediation class at Rider University in the Graduate Program for Organizational Leadership. The review of this fantastic ale is dedicated to the efforts of Jon Millen and the COM 390 class. Collaboration, not litigation.
Visuals: classic packaging, deep orange body, thick, long lasting white head, sticky intricate lace.
Taste: unbalanced, cloyingly sweet, a bit overpowering, with some chemical notes, though after the initial shock, fruit, nuances of layering in peach and apple, and earthy flavors emerge.
Palate: creamy, with a choclatey sweet finish, some sourness remains.
Overall: A nice effort by Boston, but they’re out of their league vs. Trappists. I’d have it again, if the price was a bit cheaper.
ABV: 10.8 %
RateBeer rating: 100/96
Calories: estimated at 600 C
Volume: 22 fl oz
Glass: Snifter
Purchased at: Super Saver, Pennington, NJ
Price: $5.99
Originally enjoyed on 5/9/2008
This is a one-year anniversary tasting, and by complete coincidence.
First Impression: Aroma is roasted, chocolate, nutty, and slightly metallic. Visuals are pitch dark body topped with a nice thick brown head, which dissipates in a few minutes but not completely. Lacing is nice. Taste does not disappoint. A deep, hoppy, roasted flavor. Some coffee, some dark chocolate, some smoke, but just a touch. Alcohol is very well hidden. Palate is back of tongue, spongey, yeasty, and blunt, long, very tasty finish. Nicely done. A grave presence. Second Impression: an impressive beer by any standard, but a great stout. Surprisingly drinkable, deep, delicious, and so very well balanced. Stone does amazing things.
Aroma: 9 out of 10
Visuals: 5 out of 5
Taste: 10 out of 10
Palate: 5 out of 5
Overall: 19 out of 20. This is one of the best beers I’ve ever had.
Style; glass: Imperial Stout; Snifter
22 fl oz x 9.5% ABV = 209 / 60 = 3.48 beers * 150 C = 5.22 calories (est.)
Purchased at: Super Saver Pennington, NJ for $9.99
A deep, rusty brown body, wholly opaque, with a dark tan head. Mahogany in depth and mood. Scent of coffee, dust, earth, and wood chips. Taste is espresso syrup, roasted malt, coffee, earth, resin, and compost. Overall, it’s another amazing, layered, and complex creation for the Yeti brand, and for Great Divide. Keep them coming.